ABO blood types and cancer risk-A cohort study of 339,432 subjects in Taiwan

Wenjie Sun, Chi Pang Wen, Jie Lin, Christopher Wen, Xia Pu, Maosheng Huang, Min Kuang Tsai, Chwen Keng Tsao, Xifeng Wu, Wong Ho Chow

Research output: Contribution to journalArticlepeer-review

29 Scopus citations

Abstract

Background: The associations of laboratory-based ABO phenotypes with cancer risks and mortality have not been systematically determined. Methods: The study subjects were 339,432 healthy individuals with laboratory-based blood types from a Taiwan cohort. Results: Compared to blood type O, blood type A was significantly associated with an elevated risk of stomach cancer incidence (Hazard Ratio [HR], 1.38 [95% CI, 1.11-1.72]) and mortality (HR, 1.38 [95% CI, 1.02-1.86]) compared with blood type O, after adjusting for age, sex, education, smoking, alcohol drinking, physical activity, and body mass index. Non-O blood types were associated with an elevated risk of pancreatic cancer, with blood type B reaching statistical significance for incidence (HR, 1.59 [95% CI, 1.02-2.48]) and mortality (HR, 1.63 [95% CI, 1.02-2.60]). In contrast, kidney cancer risk was inversely associated with blood type AB (HR, 0.41 [95% CI, 0.18-0.93]) compared to type O. Conclusion: Cancer risks vary in people with different ABO blood types, with elevated risks of stomach cancer associated with blood type A and pancreatic cancer associated with non-O blood types (A, B, and AB).

Original languageEnglish (US)
Pages (from-to)150-156
Number of pages7
JournalCancer Epidemiology
Volume39
Issue number2
DOIs
StatePublished - Apr 1 2015

Keywords

  • ABO blood type
  • Cancer mortality
  • Cancer risk
  • Cohort

ASJC Scopus subject areas

  • Epidemiology
  • Oncology
  • Cancer Research

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